Upcoming Menu

Summer 2024 Menu

Starters

Carrot & Coriander served with Bread Roll & ButterⓋ (216 Kcal)

Brussels Pate served with Tomato Chutney & Toasted Crostini (210 Kcal)

Chicken & Bacon Bruschetta served with Tomato & Apple Chutney & Gruyere Cheese (302 Kcal)

Roasted Tomato & Mozzarella Salad, Basil Oil, Balsamic served with Toasted Crostini Ⓥ (356Kcal)

Mains

Chicken wrapped in Bacon served with Dauphinoise Potato, Seasonal Vegetables & Red Wine Sauce (622 Kcal)

8oz Cheeseburger in a Brioche Bun served with Doorstop Chips, Tomato Chutney & Home-made Slaw ( 723 KCAL)

Slow Braised Pork Loin served with Dauphinoise Potato & Seasonal Vegetables served with Red Wine Sauce (836 KCAL)

Thai-style Cod served with Coconut & Coriander Rice & Steamed Greens (790 Kcal)

Four Cheese Tortellini served in a Rich Ragu sauce, Topped with Shaved Parmesan & Garlic Bread Ⓥ (692 Kcal)

Desserts

Chocolate Fudge Cake served with Chocolate Sauce & Ice Cream (438 Kcal)

Lemon Tart with Fruit Compote & Whipped Cream (368 KCAL)

Baked Vanilla Cheesecake served with Fruit Compote & Coulis (360 KCAL)

Warm Belgium Waffle served with Toffee sauce & Vanilla ice cream (580 KCAL)

Additional Side Orders – 3.00 each

Chips (252 Kcal)

Onion Rings (217 Kcal)

Garlic Bread (KCAL)

V - vegetarian / GF - gluten-free / VG - vegan free / RVF – request vegan free / RGF – Request gluten-free